Focacceria Ristorante, Liberty Corner, NJ:
A Restaurant Review
26 Church St. ( where Church Street dead-ends into Lyons Road)
Liberty Corner (section of Basking Ridge), NJ
Focacceria Ristorante: Highlights
Fare: Italian
Price: Expensive
Food Quality: Well executed menu prepared with fresh seasonal ingredients.
Service: Friendly, attentive.
Decor: Set in a renovated historic circa 1800's Colonial home
Overall Rating: 2 1/2 stars
Note: Four star Rating System from1/2 star = poor to Four stars = Best in Class
Noise Level: Moderate to high during peak times
Recommended For: Diners who enjoy well prepared, fresh made Italian food
Not Recommended For: Budget conscious diners who prefer heavy sauce Italian dishes served in large portions
Recommended dishes: When available, The Black Pepper Crusted Tuna with Broccoli Rabe, Tuscan Bean, Cherry Pepper; The Five Cheese Ravioli with Sundried Tomato & Cream; and The Veal Funghi with Cremini & Shitake Mushrooms with Sundried Tomato & Scallions
Liquor: BYOB
Focacceria Ristorante is an intimate, high-end eatery beloved by locals for its expertly crafted homemade Italian cuisine served in a warm and inviting atmosphere.
Housed in a beautifully restored Colonial home dating back to the 1800s, the restaurant retains many of its original features, including a charming old-fashioned hand-crank doorbell.
With four dining areas spread across two floors, the space exudes rustic elegance, featuring soft earth-toned walls, wooden floors, and tables draped in crisp white linens. Historic photographs depicting life in the 1800s add to the restaurant’s timeless charm.
A favorite among guests who enjoy al fresco dining, the restaurant offers a covered patio that welcomes diners rain or shine, complete with heaters and fire pits for added comfort. Due to high demand, outdoor seating fills up quickly, so reservations are highly recommended.
Owned and operated by two brothers, Cheech and Nick, Focacceria Ristorante is known for its exceptional hospitality. The brothers frequently make their way through the dining room, personally greeting guests and ensuring a memorable experience.
The menu highlights fresh, seasonal ingredients, with pasta, bread, and desserts made from scratch each morning. While there is no dedicated children’s menu, the restaurant is family-friendly and happy to prepare special dishes for young diners upon request.
Focacceria Ristorante is open six days/week.
Lunch, Tuesday - Friday 11:30am - 3:00pm
Dinner, Tuesday - Sunday
(Updated: March 2025)
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