Best New Jersey Burgers

Blue Morel Restaurant and Wine Bar
Morristown, NJ
Visit their site to learn more
Their BG 's Beef Burger is one of the best in New Jersey. It's made with high-quality, natural beef raised without antibiotics or added growth hormones. The beef is known for it's delicious and healthy marbling characteristics that produce a naturally enhanced flavor, tenderness and juiciness.
Read review

Krug's Tavern
Newark, NJ
Visit their site to learn more
Located in the historical Ironbound section of Newark, Krug's Tavern, with low key, old - time neighborhood bar ambiance has the best burger in Newark. Their Bacon Chesseburger is awesome!
Read review

Left Bank Burger Bar
Jersey City, NJ
Visit their site to learn more
Uses high quality all-natural, grass-fed beef in its burgers. Burgers are exceptionally tasty. They offer a large menu of burgers. A favorite is the custom made "build your own burger."
They serve alcohol with a large variety of craft Beers and a popular "Happy Hour".
Website

White Manna
Hackensack, NJ
Visit their site to learn more
You don't come to this diner for their decor (it's grimy, basic, and old time diner style) or their large selection of deli sandwiches, and certainly not for the diet conscious. You come here for their burgers and fries period!
Read review

White Star Bar
Jersey City, NJ
Visit their site to learn more
The White Star Bar is a neighborhood restaurant/cocktail bar
serving one of the best burgers in Jersey City.Their White Star Burger with PaT La Frieda Beef with Cheese, Jalapenos, Caramelized Onions, and Sugar Cured Bacon,is awesome. It's an excellent choice for meeting up with friends for drinks and a bite to eat, or for a date night.
Read review

Barnacle Bill's
Rumson, NJ
Visit their site to learn more
Located on the dock overlooking the Navesink River, feaures a nautical theme serving juicy, succulent, cheddar cheese burgers. Their Classic 10 oz Hamburger Stands out as a patron favorite.
Read review

Rocky Hill Inn
Rocky Hill, NJ
Visit their site to learn more
Located 10 minutes from downtown Princeton, The Rocky Hill Inn is a historic Tavern/Restaurant (circa 1745), and is one of the oldest restaurants in the United States.
Serves well executed pub food and exceptional burgers. Their Wagyu burger with American cheese & onion is a treat
Restaurant Review

Rossi's Bar and Grill
Hamilton Township, NJ
Visit their site to learn more
This landmark tavern with plenty of nostalgia, is famous for it's "Rossi" 1 lb burger.
Read review

Stage Left Steak
New Brunswick, NJ
Visit their site to learn more
Known for their 11-ounce Angus beef " Stage Left Burger" is cooked with apple-wood over a wood burning grill. It's juicy with a slight hint of a "smokiness".
Read review

Blue Monkey Tavern
Merchantville, NJ
Visit their site to learn more
This neighborhood restaurant & bar has a fun & lively atmosphere with craft beers and delicious burgers, The signature Blue Monkey burger is topped with a portabella mushroom, caramelized onions and blue cheese.The meat is juicy and slightly charred, and served on a toasted bun.

Fred's Tavern
Stone Harbor, NJ
Visit their site to learn more
This Jersey Shore small town burger joint has been serving great burgers since 1934. They offer nine different types of burgers served on a brioche roll with chips and pickles.

Hob Tavern
Bordentown, NJ
Visit their site to learn more
This popular, friendly neighborhood bar in the middle of Bordentown is known for their burgers for good reason.
The serve excellent Smashburgers.
While not all restaurants excel at making smashburgers, when done right, the technique can create gorgeously brown, juicy, crispy burgers. HOB Tavern excels at this technique. They have a special Burger Night on Wednesdays.

Vagabond Kitchen & Tap House
Atlantic City, NJ
Visit their site to learn more
Vagabond's burgers are known for their massive size and creative combinations. Each juicy burger is 8 oz of premium Angus beef served on a brioch bun. Their signature Spartan Burger is loaded with Taylor ham, American cheese, caramelized onions and spicy ranch aioli on a brioche bun. It's meaty and dripping with juice,