New Jersey’s burger scene is a paradise for food lovers, where artisanal patties reign supreme. Skip the fast-food chains—this guide highlights restaurants celebrated for their dedication to crafting exceptional burgers.
Think juicy, flavorful creations made with premium, locally-sourced beef and fresh, high-quality ingredients. These spots aren’t just eateries; they’re destinations where chefs pour passion into every detail, from perfectly toasted buns to inventive toppings.
Whether you crave a classic cheeseburger or a gourmet twist, discover the Garden State’s top burger joints that turn a simple meal into an unforgettable experience. Ready to savor the best? Let’s bite in
Blue Morel Restaurant and Wine Bar
Morristown, NJ
The Blue Morel Restaurant & Wine Bar at Morristown’s Westin Hotel has embraced a modern culinary movement, catering to a younger, health-conscious clientele while maintaining its sophisticated charm.
Their BG 's Beef Burger is one of the best in New Jersey. It's made with high-quality, natural beef raised without antibiotics or added growth hormones. The beef is known for it's delicious and healthy marbling characteristics that produce a naturally enhanced flavor, tenderness and juiciness.
Krug's Tavern
Newark, NJ
Nestled in Newark's historic Ironbound district, Krug's Tavern has earned a loyal following for its mouthwatering burgers and timeless neighborhood charm.
The star of the menu is the iconic ¾-pound burger, grilled to order in the bustling bar area and customizable with five preparation styles. Cooked slowly over 20 minutes, these juicy, generously portioned burgers arrive thick, delightfully greasy, and bursting with f
Left Bank Burger Bar
Jersey City, NJ
Their menu celebrates a fusion of global flavors, perfectly complemented by an extensive selection of craft beers to delight every taste. At the core of their offerings are mouthwatering burgers made with premium, all-natural, grass-fed beef—hand-pattied to ensure juicy, flavorful perfection. With a diverse lineup of creative options, including the beloved "build-your-own burger" experience, each dish highlights their commitment to quality and innovation.
Steve's Burgers
Hackensack, NJ
Nestled in the heart of a bustling suburban strip in Hackensack, Steve’s Burgers is a cozy, retro-inspired diner that masterfully blends nostalgia with mouthwatering flavor.
From the moment you step inside, the checkered floors, vintage neon signs, and the sizzle of the grill set the stage for a classic American burger experience with a distinctly Jersey twist.
White Manna
Hackensack, NJ
White Manna’s has cemented its status as a New Jersey icon, celebrated for its legendary sliders since 1939. Stepping into this no-frills diner feels like traveling back in time—its retro, weathered facade and no-nonsense interior (think vinyl stools, neon signs, and zero pretension) remain untouched.
Forget fancy decor, extensive menus, or diet-friendly options; this place is all about indulgence. Crowds flock here strictly for the burgers and fries—and patience is key, as the line often spills out the door.
White Star Bar
Jersey City, NJ
The White Star Bar — nestled just steps from Hamilton Park — offers a warm, inviting atmosphere reminiscent of Cheers, paired with a menu of elevated pub fare crafted from premium ingredients. Their White Star Burger with Pat La Frieda Beef with Cheese, Jalapenos, Caramelized Onions, and Sugar Cured Bacon, is awesome.
Barnacle Bill's
Rumson, NJ
Nestled on the docks of the Navesink River, Barnacle Bill’s is a lively waterfront tavern where a laid-back nautical vibe meets hearty, wallet-friendly fare.
While the menu focuses on classic tavern staples (think crispy fries, pub sandwiches, and reliable seafood options), the star is undeniably their famed cheddar burger—a 10-ounce patty grilled over open flames behind the bar. Topped with a creamy, beer-infused cheddar sauce and served on a Kaiser roll with a side of potato chips, it’s hailed as one of Central Jersey’s best.
Rocky Hill Inn
Rocky Hill, NJ
Nestled just 10 minutes from downtown Princeton, The Rocky Hill Inn (est. 1745) stands as one of America’s oldest continuously operating taverns. Steeped in Revolutionary-era history, this New Jersey landmark once hosted George Washington during his post-war residence in Rocky Hill, making it a likely haunt for the future president’s meals and libations. Not to be missed, The Signature "Rocky Hill Inn Burger" w/ apple-wood smoked bacon, grilled onion, cheddar, and sunny side egg.
Rossi's Bar and Grill
Hamilton Township, NJ
Nestled near Hamilton Township’s Grounds for Sculpture, Rossi’s Bar & Grill is a cherished family-owned tavern steeped in history since 1933. Renowned for its legendary "Rossi Burger," this iconic spot has evolved while preserving its nostalgic charm, even after relocating in 2014 from its original landmark site in Trenton.
While the "Rossi Burger" reigns supreme—a nearly one-pound masterpiece of juicy ground beef served on a Kaiser roll with crispy, golden fries—the menu dazzles with variety.
Stage Left Steak
New Brunswick, NJ
Nestled in the vibrant heart of New Brunswick’s theatre district, Stage Left Steak stands as a premier dining destination.
Renowned for its expertly prepared proteins, Stage Left Steak excels with dry-aged USDA Prime Angus beef, domestic and Japanese Wagyu, tender lamb, and Berkshire pork—all grilled to perfection over wood-fired flames for a smoky, char-kissed finish.
A standout is the acclaimed Stage Left Burger: an 11-ounce Angus patty smoked with apple wood, delivering a juicy, subtly smoky bite that ranks among Central Jersey’s finest.
Blue Monkey Tavern
Merchantville, NJ
Nestled within the historic Collins House in Downtown Merchantville, New Jersey, The Blue Monkey blends timeless charm with modern flair. Housed in a building dating back to 1893, this vibrant neighborhood eatery and bar buzzes with energy, offering a welcoming atmosphere for craft beer enthusiasts, cocktail lovers, and foodies alike. The scratch kitchen prides itself on fresh, house-made dishes, while the extensive draft menu showcases rotating craft beers and creative artisan cocktails.
Don’t miss the star of the menu: the Blue Monkey Burger, featuring a succulent, lightly charred patty topped with savory portabella mushrooms, sweet caramelized onions, and tangy blue cheese, all nestled on a perfectly toasted bun.
Fred's Tavern
Stone Harbor, NJ
Nestled in the heart of Stone Harbor, Fred's Tavern is a coastal gem that has earned its reputation as a must-visit destination for burger enthusiasts. With a decades-long legacy as a local staple, this cozy, unassuming spot delivers an unforgettable dining experience centered around its legendary burgers. The ambiance at Fred’s is pure Shore charm: a relaxed, family-friendly space with rustic wooden accents, friendly chatter, and a welcoming vibe. Whether you’re post-beach or just craving comfort food, the tavern’s casual atmosphere makes it ideal for kicking back with a cold drink and a hearty meal.
Hob Tavern
Bordentown, NJ
Tucked into the charming streets of Bordentown, Hob Tavern is a cozy haven for burger aficionados, where the sizzle of the griddle and the aroma of seared beef beckon from the moment you step inside. While this rustic gem offers a warm, inviting atmosphere with its exposed brick walls, wooden accents, and friendly hum of conversation, the undisputed star of the show is their Smash Burger—a masterclass in simplicity and flavor. Their Smash Burgers are legendary. Crafted using high-quality, freshly ground beef, each patty is smashed thin on a scorching griddle, creating a caramelized, crispy-edged crust that locks in juiciness. The result? A textural triumph—crunchy on the outside, tender within, and dripping with savory goodness.
Vagabond Kitchen & Tap House
Atlantic City, NJ
Nestled in the vibrant heart of Atlantic City, Vagabond Kitchen is a culinary gem that defies the typical boardwalk fare, offering a globally inspired menu that beckons adventurous food lovers. With its industrial-chic decor, exposed brick walls, and warm, dim lighting, the restaurant exudes a laid-back yet trendy vibe—a perfect spot for both casual diners and those seeking a memorable meal.
In a town famed for its casinos and coastlines, Vagabond Kitchen proves that its true jackpot lies on the plate. Don’t leave without conquering the Spartan Burger—it’s a triumph of taste that’ll have you planning your next visit before the last bite.
Vagabond's burgers are known for their massive size and creative combinations. Each juicy burger is 8 oz of premium Angus beef served on a brioch bun. Their signature Spartan Burger is loaded with Taylor ham, American cheese, caramelized onions and spicy ranch aioli on a brioche bun. It's meaty and dripping with juice,
Question
What makes New Jersey burgers special?
Answer
NJ burgers celebrate the state’s diner heritage, multicultural influences, and love for bold, hearty flavors—all served with a side of local pride.
Question
What are the key Ingredients?
Answer
Beef: High-fat blends, Prime angus beef, juiciness for healthy marbling characteristics
Toppings: Cheese, for meltability, Fried onions,
Sauces: “Special sauces”
Buns: Soft Kaiser rolls, potato buns, or buttery toasted brioche.
Question
What is the taste profile?
Answer
Savory & Rich: From beef, melted cheese, and toppings like caramelized onions
Textures: Crispy edges (thin patties) or juicy thickness (pub-style), paired with soft, slightly sweet buns.
Question
What are the popular preparation methods?
Answer
Char-Grilling: Thicker pub burgers with smoky grill marks, some smoked with apple wood,
Assembly: Toasted buns, layered cheese, and toppings for decadence.
Slider-Style: Small, greasy burgers with steamed onions, popularized by historic spots.